Results 71 - 80 of 250 for gumbo gumbo file

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Combine oil and flour in ... and seafood. Bring gumbo to a boil and simmer ... thickened, if desired, by adding a small amount of file powder.

Boil whole chicken. Debone. With ... low boil, add gumbo mix; stir until dissolved. Add ... add shrimp. Add file. Stir well. Serve over ... Makes 1 large pot.

Brown flour in oil to ... gets brown. Add onions. Cook until onions are cooked. Add water. When gumbo is about cooked, add gumbo file. Serves 10.

In a large pot, saute ... for 30 to 45 minutes, stirring occasionally. Add the teaspoon gumbo file just before serving. Serves 20 to 25 people.

Saute onions, celery, peppers, garlic ... wine, mushrooms, sugar, Gumbo File and parsley. Simmer for 25 ... to taste. Serve over rice. Serves 8.



Combine stock, bay leaves, red ... 40 minutes. Add gumbo file ... 30 minutes. Add oysters, during last 15 minutes. Serve gumbo over cooked rice.

Make roux with oil, flour ... sausage. Simmer 30 minutes. Add gumbo file 1 minute before you turn off heat. ... leaves. Serve over cooked rice.

Melt butter in large pot. Saute onions over low until clear. Add spices and stir. Add crab, prawns, and fish. Stir and simmer on low for an ...

Smother okra in oil over ... Now add the file until gumbo barely loses its sweetness. Start ... boned chicken instead of shrimp or some other fish.

Combine flour and oil in ... and seafood. Bring gumbo a boil and simmer 10 ... small amount of file in the gumbo or to each serving. Serves 8 to 10.

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