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Results 71 - 80 of 107 for frozen sweet dough
71. PIZZA BREAD
Saute onion and green pepper ... or hand spread dough into a rectangle about the ... instead of suggested ones to make a vast variety of breads.
Let dough thaw and rise until doubled ... plate or cooling rack. Makes 15 to 16 rolls. You maybe will use this one because you use frozen dough.
Allow dough to stand at room temperature ... place 30 minutes. Bake in a moderate oven (350 degrees) for 30 minutes. Remove to rack; serve warm.
74. BANADA
Take sausage out of casing, ... Flatten in pan, dough that has been defrosted, fill ... brown. I make two and freeze one, great for emergency.
75. APRICOT BUNS
Thaw dough in refrigerator overnight (according to ... lightly greased tray in a 350 degree oven, for about 15 to 20 minutes until golden brown.
76. BUBBLE BREAD
Cut each loaf. Sprinkle half crumbs in bottom of well greased tube pan. Arrange 1/2 rolls in bottom of pan. Roll in butter, then in sugar ...
77. CARAMEL ROLLS
Break loaf of dough into chunks and drop onto ... 375 degrees for 25 minutes. As soon as done, tip upside down on foiled (buttered) cookie sheet.
78. PIZZA
Brown hamburger and onion; add ... minutes. Roll bread dough out on 2 pizza pans. ... Parmesan cheese. Bake at 400 degrees approximately 20 minutes.
Preheat oven to 450 degrees. ... floured surface, press dough into a 10 inch round, ... Mozzarella cheese, let stand 5 minutes. Makes 4 servings.
Soften dough. Roll out to 16x8 ... degrees for 25 minutes or until done. Remove from pan immediately and turn top side up. Break off strips to eat.
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