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Results 71 - 80 of 109 for french breakfast
71. BREAKFAST FONDUE
Combine peaches, maple syrup, cream ... pancakes, waffles or French toast fingers, or a combination, ... toast fingers. Servings: 4 / Mealtime.org
Spray 11"x7"x2" pan with Pam. Mix milk, Egg Beaters, cheese and seasonings. Add crumbled sausage and bread. Mix well. Bake, uncovered 40 ...
Crumble the sausage into a nonstick 12-inch skillet; cook over medium heat, stirring frequently. Peel and chop the onion and add to ...
Mix eggs, milk, salt, Tabasco, and mustard. Arrange layers of bread, cheese, bread, cheese in greased 9 x 13 pan. Pour egg mixture over ...
Ahead of time stir together ... 350 degrees. Prepare French toast according to package directions. ... topping to spoon over top. Makes 6 servings.
Butter 9 x 13 baking dish. Mix flour, dry mustard, and melted butter. Layer 1/3 bread, ham, cheese and then sprinkle with the flour, ...
In a large baking dish, combine ham, bread, cheese, flour, mustard and butter. Mix together the eggs, milk and 2 sauces. Pour over bread ...
Peel, core and slice apples (2 cups). In a small saucepan, combine apple slices and 1/4 cup water. Bring to a boil; reduce heat. Cook, ...
Grease a 9 X 13 pan. In a large bowl, mix together brown sugar, 1 tsp. cinnamon and one shake of ground cloves. Mix in melted butter. Stir ...
Preheat oven to 350 degrees. Butter a 3 quart casserole or large baking dish. Cut the loaf of bread into cubes. Sprinkle evenly in baking ...
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