3 cups cooked cubed ham
3 cups bread cubes (French or Italian)
1/2 cup cubed Cheddar cheese
1 tbsp. all-purpose flour
1 tsp. dry mustard
1 tbsp. melted butter
4 eggs, beaten
3 cups milk
2 dashes Tabasco sauce
1 dash Worcestershire sauce

In a large baking dish, combine ham, bread, cheese, flour, mustard and butter. Mix together the eggs, milk and 2 sauces. Pour over bread mixture. Chill in refrigerator overnight and bake Christmas morning at 350°F for 75 minutes.