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Results 71 - 80 of 84 for fluffy icing
Mix butter, crackers, and saltines ... with milk; add ice cream. Pour over crust; chill. ... over top. Chop Heath bars and sprinkle over cream.
72. FLUFFY FRUIT PIE
Dissolve Jello in Boiling Water, stir for 3 minutes. Add Ice Cubes and stir until it ... chilled and firm mixture onto Crust and chill for 2 hours.
Mix in blender. Pour into glass and add 1 "plop" of whipped cream on top. Put 1 strawberry on top. (1983)
74. FLUFFY DOUGHNUTS
Scald milk. Cool to lukewarm ... powdered sugar until icing is the right consistency. If it gets ... thin with milk. Makes 24 large doughnuts.
Dissolve gelatin completely in boiling ... 3 minutes. Add ice cubes and stir until gelatin ... mixture will mound. Spoon into pie crust. Chill.
Make graham cracker crust and ... to dissolve. Add ice to thicken, then beat Jello ... berries and put into pie. Chill 2 hours before serving.
Dissolve gelatin in boiling water, then add ice cubes. Stir until gelatin starts ... until light and fluffy (mixture may be thin). Pour ... Garnish with fresh fruit.
Dissolve gelatin in boiling water. Combine cold water and ice cubes to make 1 cup. ... Makes 5 (1/2 cup) servings, about 40 calories per serving.
79. FLUFFY JELLO
Make jello; refrigerate until hard. Then slowly add ice cream a little at a ... ice box for 10 minutes until chilled. Serve with whipped cream.
Dissolve Jello in hot water. Add lemon juice and sugar. Let cool while whipping milk to a stiff froth. Add Jello mixture to whipped milk. ...
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