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Results 71 - 80 of 208 for flavor popcorn
71. CARAMEL CORN
Pop the popcorn. Boil together brown sugar, ... Mix with popcorn on large cookie sheet. Bake at 200 degrees for 1 hour. Turn every 15 minutes.
72. POPCORN BALLS
Pop the popcorn. Try to remove all ... Pour mixture over popcorn; stir to evenly distribute mixture and let cool. Butter hands and form balls.
73. POPCORN BALLS
In a large saucepan, melt ... Pour over the popcorn; mix and form into ... and decorate with small candies such as cinnamon red hots or M&M's.
74. GLAZED POPCORN
Place popcorn in a bowl. Heat butter ... using forks to spread. Bake for 10 minutes at 350 degrees. Cool, remove from pan and break into pieces.
75. POPCORN BALLS
Pour popcorn into large bowl. Add peanuts ... hands well with butter. Shape mixture into balls. Place balls on waxed paper until cool. Makes 24.
In a shallow baking dish, ... approximately 6 minutes. Stir to coat popcorn evenly. Cool. Break apart. Store ... container. Makes about 2 quarts.
In medium saucepan melt butter ... fruit-flavored gelatin. Pour over popcorn. Mix well. Butter hands and form into balls. Yield: 18 balls (small).
Keep popcorn warm in oven. Melt butter ... and stir quickly. Immediately pour gelatin/butter mixture over popcorn, tossing to coat all pieces.
Preheat oven to 300 degrees. ... mixture boils. Place popcorn and nuts in large greased ... cooled. Cool completely. Store in airtight container.
Combine sugar and syrup in ... desired. Pour over popcorn. Stir until all popcorn ... Makes about 4 dozen. Store in tightly covered container.
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