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Results 71 - 79 of 79 for fish filet in sauce
71. STUFFED FLOUNDER
Thaw fish, if frozen. Drain mushrooms, reserving liquid. In a skillet cook onion in ... lengthwise over flounder filets. Fold filets over filling, ... and stir until sauce is thickened and bubbly. Pour ... melted. Makes 8 servings.
72. FLOUNDER CREOLE
Combine tomatoes, tomato sauce, onion and green pepper in a saucepan. Add bay leaf, ... leaf. Arrange flounder filets in a flat baking dish. Spoon sauce over fish. Bake at 375 degrees ... easily. Makes 4 servings.
Place spinach in well greased shallow casserole. Add ... and oil. Arrange fish filets in single layer over spinach. Add vermouth to white sauce. Pour over fish. Sprinkle ... 45 minutes. Serves 2-3.
Melt Crisco, add flour and ... separates from the sauce. Remove the oil and ... serving add the fish. Sauce should be fairly ... tablespoons of cornstarch in 1/2 cup cold water; then ... bowl over white rice.
1. Cut fish fillets into portions. 2. Chop ... 1. Place shallots in a shallow baking dish with ... into a little sauce pot (keep fish covered and ... occasionally for several minutes.
76. SHRIMP CASSEROLE
Use either fresh peeled shrimp, lump crab meat or filet of fish with mushrooms. 3 pods garlic Saute onions and garlic in butter, add mushrooms and shrimp sauce. If fish filets are ... degrees for 30 minutes.
77. TURBAN OF SOLE
In quart bowl, combine butter, onions, ... thin pieces of fish, reserving small scraps for ... covered while making sauce. Microwave sauce ingredients, uncovered, ... and serve. Serves 4.
78. FISH PARMIGIANO
79. FISH STEW
Fry the bacon, remove bacon from pan and brown onions in drippings. Place 3 cups of ... into water; add fish, hot sausage, Worcestershire sauce, salt, and pepper. Cook ... hours. Serve over rice.
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