Farms Potato - Recipes - Page 8

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Results 71 - 80 of 111 for farms potato

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71. ED & IDA'S MEAL IN ONE

Cook in a heavy skillet ... oil. Slice baking potato, with skin and place ... from pan until meal has completed cooking. (Serve with corn bread.)

72. TEXAS POTATOES

In a saucepan melt the ... cheese. Pour mix over potatoes and mix well. Cover with Pepperidge Farm stuffing mix. Bake at 350 degrees for 1 hour.

73. YUMMY POTATOES

Boil the potatoes in their skins with a little salt and 2 bay leaves. Cool. Skin and then shred (will shred much better if they have been ...

74. SAUSAGE AND VEGGIES

Brown sausage and onions in deep skillet. Add remaining ingredients and bring to boil. Cover and reduce heat. Simmer until potatoes are ...

75. CHICKEN-N-VEGETABLES

Using large electric frying pan, ... and using the potato water to keep the sauce ... the potatoes. Kids love vegetables cooked in this sauce!

76. POTATO KRAUT BOATS

Bake potatoes, cut in half, ... with fork. Save potato skins for stuffing. In one ... brown. Serve with kraut and sausage, cornbread or rolls.

77. COUSIN JOHN'S CATFISH STEW

Begin boiling fish in a 2 gallon boiler on medium high. In a 1 gallon boiler, boil potatoes until soft. After fish have boiled, strain ...

78. CRISPY POTATO CHICKEN

Preheat oven to 425 degrees. ... Coarsely shred the potato; transfer to a bowl ... bake about 1 hour and it did not require any further browning.

79. HASH BROWN POTATO CASSEROLE

Melt butter; saute onions. Mix with other ingredients. Pour into greased casserole. Add topping of herb dressing, cooked in butter until ...

80. POTATO CASSEROLE

Mix first 6 ingredients together; cover with Pepperidge Farm stuffing. Bake 1 hour at 350 degrees, uncovered.

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