Results 71 - 80 of 616 for enchilada casserole chili

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Cook chicken. Cut in bite size pieces. Grease 9 x 13 inch pan and line with 1/2 tortillas, then 1/2 chicken. Mix soup, milk, onion, salsa, ...

Brown meat and onions. Add corn and chili. Alternate in casserole the Fritos, meat mixture and cheese. Pour enchilada sauce over everything. Heat for ... 30 minutes at 370°F.

Brown hamburger meat and onion. Add soups, sauces and chilies. Layer with tortillas in 13x9 pan. Top with heavy layers of cheese. Bake at ...

Saute ground meat and onions ... fat. Line large casserole dish with chips. Pour in ... crushed chips on top. Heat in 350 degree oven until bubbly.

Preheat oven to 350°F. Sauté ... Add green chilies, enchilada sauce and evaporated milk. Spray ... until cheese melts and bubbling.



Cook chicken and cube. Reserve broth. Prepare sauce - mix well. Layer in a greased 9 x 13 inch pan 2 or 3 layers of: 1/3 sauce, corn ...

Cook meat, garlic and onion ... tortilla strips in enchilada sauce and line bottom of ... to 45 minutes. Casserole can be made ahead and refrigerated.

Heat oven to 350 degrees. ... line bottom of casserole dish. Layer with soup mixture, ... dressing, French bread or tortillas and pinto beans.

Brown hamburger meat; add enchilada sauce, green chilies, milk and ... over Doritos in casserole dish. Top with grated cheese ... and cheese is melted.

Brown ground chuck, onion and ... sauce, taco mix, chili powder, salt and pepper. Line ... sprinkle with cheese. Bake at 350°F for 45 minutes.

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