Results 71 - 80 of 94 for dressed up hamburgers

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Rinse rice thoroughly in warm water and drain. Add the 1/2 cup of pine nuts; stir until brown. Add the ground beef and saute until no ...

Saute first 5 ingredients until good and hot. Then add beef, pork, and chicken broth; simmer 5 minutes. Add 6 cups cooked rice and 1 ...

Brown ground beef and sausage. Chop bell pepper, green onions and celery. Mix with soup, rice and meat. Put in casserole dish and cover ...

Brown flour in oil until it is a deep red-brown, stirring constantly to prevent burning. Add onions, celery, green pepper, and garlic. Cook ...

Brown hamburger; cook and salt it. Fry mushrooms and onions in butter until medium done. Cook celery and rice separate in chicken broth ...



Mix all ingredients together lightly, adding salt and pepper to taste. Turn into buttered casserole and bake in 325 F. oven for 45 minutes.

Rinse the squash and cut ... baste the top of both squash halves. Wrap the halves back up with the foil and cook until squash is tender to cut.

Boil giblets with onion and bay leaves. Chop fine and save the broth. Brown the burger, potato and onion in butter. Add broth. Add all ...

Boil liver and gizzard for 10 minutes (grind). Add 2 to 3 cups bread crumbs that have been softened in hot water (squeeze out excess ...

Fry in lard 2 pounds hamburger - liver, heart and gizzard (chopped finely). When partially cooked add 6 eggs (beat), salt and pepper. Then ...

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