Combine yolks, 1 cup water, ... minutes. In a deep fryer or other deep pot, ... 375 degrees. Cut fish into serving pieces. Dip fish ... Drain on paper towels.
Put ingredients in plastic bag and shake to mix. Put fish in bag and shake until ... flour. Put in deep fryer or deep skillet with ... for most small fish.
Pat halibut dry with paper ... flour and cornstarch; deep fry until golden brown. Set fish aside. Mix juice from canned ... sauce over deep fried fish just before serving.
EQUIPMENT: Propane-fueled deep fat fryer. (Available from MWR ... towels. PROCEDURE: Rinse fish fillets well, cut out the ... the sheets of fried fish come from the cooker, ... and take appropriate precautions.
Coat with a batter made ... Fry potatoes in deep fat heated to 375 degrees ... Deep fry breaded fish until golden brown. Arrange potatoes ... or other favorite sauce.
Season generously with Tony Creole ... paper bag. Place fish (with slits lengthwise in fish ... and drop in deep fat (375 degrees). Fry until ... off and deep fry.
To prepare batter: Combine flour ... cm. pieces. Cut fish fillets into 3 x 10 ... into batter, then deep fry. Then dip shitake, green ... grated mooli. Serves 4.