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Results 71 - 80 of 16,170 for creams
71. SOUR CREAM DIP
Combine ingredients. A blender may be used, but for extra texture, grate in some onions. If desired, a portion of the onions may be browned ...
Sift flour, baking powder, salt ... done. Serve hot with Cinnamon Cream (see below). Serves 6 to 8. Whip cream until stiff. Add cinnamon and sugar.
In a large glass or ... of vanilla ice cream. Tip: For an extra kick ... maraschino cherries on top for a pop of color and classic float flair.
74. FRUIT CREAM PIE
Blend sweetened condensed milk and ... Cover with whipped cream, sweetened with confectioners’ sugar. Chill before serving. Makes a 9-inch pie.
Soften gelatin in cold water ... to thicken. Whip cream and fold into mixture. Turn ... and garnish with candied cherries and chopped nut meats.
Blend until smooth and serve over shaved ice.
Combine all ingredients in a food processor or mix with the paddle attachment of an electric mixer. Refrigerate until 20 minutes before ...
78. ORANGE ICE-CREAM
Sugar to taste. Mix ingredients, freeze and pack for at least two hours.
Add ingredients to bread pan in a bread machine in the order recommended by manufacturer. Recipe recommends using whole wheat setting or ...
Add all ingredients except blue cheese to a food processor or blender. Process until smooth. Add blue cheese and process with 2 or 3 ...
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