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Results 71 - 80 of 198 for corn pie
71. CORN MEAL PIE
Mix all ingredients leaving corn meal until last. Pour into unbaked pie crust and bake in 400 ... minutes or until center of pie "shakes" firm.
Brown meat and onion in ... kidney beans. Pour into a greased casserole dish. Top with corn bread batter and bake in 425 degree oven for 20 minutes.
Cook in an electric frying ... 5 minutes. Make corn muffin mix according to package ... batter is cooked through, about 20 to 25 minutes. Serves 8.
Cook and stir ground beef, ... tomatoes (with liquid), corn, chili powder, garlic and ... oven until golden brown, approximately 40 to 50 minutes.
Fry, then drain meat, add first 5 ingredients. Simmer 10 minutes. Sift together flour, sugar, baking powder and salt. Add cornmeal, 1 egg ...
Brown meat in small amount water, then drain to remove grease. Add chopped onion and cook until tender. Stir in seasonings, chili mix, 1 ...
Cook beef and onions in ... Worcestershire sauce, tomatoes, and beans. Pour corn bread batter on top and cook until golden brown. Oven, 425 degrees.
Melt butter in a saucepan; ... the onion, drained corn and season with salt and ... potatoes. Dot with butter and brown under broiler. Serves 6.
Mix corn flake crumbs and sugar. Blend in butter. Press into 9 inch pie pan. Chill. Fill with your favorite filling and bake.
Ground chuck casserole topped with corn bread. In skillet, brown chopped ... 425 degree oven for 25 minutes, or until topping is golden brown.
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