Results 71 - 80 of 116 for corn fritters kernels

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Blend egg and milk. Lightly ... mix. Fold in corn. Drop by teaspoonfuls into ... about 2 to 3 minutes. Drain on paper towels. Serve with syrup.

Place all ingredients in order listed in bowl. Beat with spoon until foamy in appearance about 1 minute. Have frying pan hot. Use fat ...

Stir first 6 ingredients. Fry in oil. Add 1 tablespoon diced onion and or 1/2 cup chopped Jalapeno for variation.

Mix all ingredients in medium bowl. Let stand 1 hour. Heat 2-3 inches of oil in deep fryer or large saucepan to 350 degrees. Drop batter by ...

Drain corn, reserving liquid. Add enough ... Fry until golden brown. Drain on paper towels. Serve with syrup, however they are delicious alone.



Sift flour, baking powder and ... in ham and corn. Mix well. Drop batter ... (350-365 degrees). Fry 3 to 5 minutes or until golden brown. Drain well.

Cook corn until soft in boiling salted ... heated oil and fry until golden and well puffed. Drain on absorbent paper. Serve hot about 30 fritters.

Sift the dry ingredients together. ... ingredients. Stir in corn. Drop from tablespoon into ... paper towels. Serve with maple syrup. Serves 6.

Combine flour, sugar, baking powder ... shortening, milk and corn, mixing well. Drop by ... into deep oil (2 to 3 inches), heated to 375 degrees.

Mix flour, salt and baking ... Crisco and whole kernel corn. Combine the 2 mixtures. ... Drop by tablespoon into grease and drain on paper towel.

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