Cook bacon until crisp in a large ... heat. Stir in corn with can liquid and evaporated ... water; stir into chowder. Cook, stirring constantly, over ... bowls. Sprinkle with paprika.
Cook bacon until crisp in Dutch oven. ... heat. Stir in corn and milk. Blend flour with 1/2 cup water; stir into chowder. Cook 1 minute until ... before serving. 10-12 servings.
Ingredients: 10 (flour .. milk .. paprika .. salt ...)
Saute the bacon in large saucepan until crisp. ... half of the potato and onion mixture to the ... Stir in the corn and milk. Cover and place ... mixture. Approximately 4 cups.