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Results 71 - 80 of 1,010 for cool whip chocolate pie
Mix peanut butter, syrup and Cool Whip. Pour into pie crust. Grate Hershey chocolate bar on top for decoration. Freeze until you serve. Enjoy!
72. CHOCOLATE LUSH
Combine graham cracker crumbs, 1/4 ... Garnish with grated chocolate or chopped nuts, if desired. ... pistachio, lemon and butterscotch flavors.
Make sure butter is softened ... Melt the unsweetened chocolate and add it and the ... Pour into the pie shell and chill for 8 hours. Top with Cool Whip and garnish with chocolate shavings. (Hershey bars make good shavings),
Prepare pudding with 1 cup ... Gradually blend in chocolate at low speed until smooth. Fold in Cool Whip. Spoon into pie crust. Freeze until firm, about 4 hours.
Combine chocolate pudding with 2 1/2 cups ... pudding in baked pie crust; alternating chocolate and peanut ... Serve topped with whipped cream.
Prepare whipped topping mix with ... cup milk, vanilla pie filling mix and peanut butter ... remaining milk and chocolate pie filling mix. Blend then ... whole peanuts if desired.
Prepare pudding according to packaged ... 1/2 cup of Cool Whip. Spread mixture in the bottom of the pie shell. Once pudding is chilled, ... grate a Skor chocolate bar over the top of the Cool Whip. Chill overnight.
Prepare pudding with 1 cup ... Gradually blend in chocolate at low speed until smooth. ... topping. Spoon into pie crust. Freeze until firm, about 4 hours. Garnish as desired.
In a pot combine sugar, ... milk. Cut up chocolate; add to mixture. Cook ... Pour immediately into pie shell. Chill thoroughly. Top with ... one 9 inch pie.
Prepare whipped topping mix with ... of milk and chocolate pie filling mix to remaining topping ... in shell over cool filling. Chill at least 4 ... whole peanuts if desired.
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