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Results 71 - 80 of 368 for cooking lentils
71. LENTIL LOAF I
Combine above and bake in greased loaf pan at 300 degrees for 1 hour. Note: This loaf will be moist.
72. LENTIL LOAF
Combine all ingredients in large bowl. Turn into a non-stick loaf pan. Bake at 350 degrees for 45 minutes. Top with tomato sauce for last ...
73. LENTIL LOAF
Preheat oven to 350 degrees. Saute onions in oil until transparent and slightly browned. Mix ingredients and place in a greased loaf pan. ...
In saucepan, combine lentils and water. Cover; bring to ... minutes. Drain. Combine remaining ingredients in a bowl, add lentils and toss. Chill.
Rinse and drain lentils. In a small saucepan, ... yogurt dressing. Serve with remaining tomato slices. Makes 4 servings; 232 calories each serving.
76. LENTIL LOAF
Mash cooked lentils. Braise onions in 1 ... water and salt. Pour into oiled baking dish. Bake 45 minutes at 375 degrees. Serve hot with gravy.
Rinse and drain lentils. In small saucepan combine ... lined salad plates. Drizzle with rest of dressing. Serve with tomato slices. 4 servings.
78. LENTIL SOUP
Saute carrot, celery, onion, and garlic in oil. Add lentils and chicken broth. Bring mixture ... salt and pepper to taste. Pass the grated cheese.
79. LENTIL SOUP
Wash lentils, then drain. Bring water ... salt and oil. Cook on low medium heat for ... need more salt. Serve with or without rice. Serves 6 to 8.
Slice eggplant and dip into ... Put fried onions, lentils, eggplant, hard boiled eggs ... garnish with hard cooked egg yolk forced through sieve.
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