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Results 71 - 80 of 1,650 for coconute pie
Melt butter. Add to sugar. ... each addition. Add coconut and pineapple. Divide between the two pie shells. Bake at 350 degrees ... is easy and good.
Follow the pudding directions on the box of pudding and coconut; mix well and pour into baked pie shell. NOTE: Add 2 bananas ... heavy cream whip topping.
In a saucepan, combine sugar, ... in 1 cup coconut, butter and vanilla. Pour into pie crust; sprinkle with remaining coconut. ... before serving. Refrigerate leftovers.
Combine sugar, flour and egg ... and fold in coconut. Let cool. Top with ... until stiff. Cover pie and bake at 350 degrees ... if meringue is used.
Preheat oven to 350 degrees. ... egg mixture. Stir in pecans and coconut, mixing well. Pour into pie crust. Bake 50 minutes or until pie is set.
In medium saucepan combine sugar ... in 1 cup coconut, butter and vanilla. Pour into pie shell; set aside. Beat egg ... until set, about 3 hours.
Mix sugar, cornstarch, milk; boil ... hour; place in pie shell. Sprinkle coconut on top. Meringue: Beat egg ... 350 degrees until golden brown.
Bake pie crust 4 to 5 minutes ... well. Stir in 1 cup toasted flaked coconut before pouring into piecrust. Bake at at 350°F for about an hour.
Heat oven to 350 degrees. ... combine sugar, eggs, buttermilk, flour, vanilla and coconut. Pour into 2 pie shells. Bake 45 minutes. Yield: 2 pies.
Melt butter; add sugar and ... slightly beaten eggs, coconut and pecans. Stir well and pour into unbaked pie shell. Bake at 350°F for ... until pie is cold.
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