Results 71 - 80 of 138 for coconut pudding delight

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Cream the above. Place in ... and sprinkle with coconut. Use remainder of Cool ... and chopped toasted pecans. Cut into squares after chilling.

Mix all ingredients. Press into ... set aside. Mix pudding with 1 1/2 cups milk, add coconut (reserve 2 tablespoons for topping ... tablespoons coconut on top.

Mix flour, pecans and butter; ... pan. Mix instant pudding with cold milk; whip until ... cheese layer. Sprinkle coconut on top. Spread remaining 1/2 ... with more coconut. Chill.

Use all juices except for juice of fruit cocktail. Put rest of ingredients in large bowl and put in refrigerator covered for 24 hours. Add ...

Combine DRY pudding with prepared Dream Whip. Mixture will be thick. Add remaining ingredients and stir. Keep refrigerated.



Mix ice cream, milk and instant coconut cream pudding in mixer. Pour mixture over ... ready to serve top with Cool Whip and sprinkle with crumbs.

Mix cream cheese and confectioners ... Mix the instant pudding according to directions except use ... pudding and sprinkle coconut and/or nuts on top.

Mix this and press on ... layer. Cook as directed, but use 3 cups of milk. Do this step first, so it cools. Spread Cool Whip. Toasted coconut.

Combine all ingredients. Mix for ... Combine all ingredients in bowl, reserving 1/2 cup coconut. Mix well. Sprinkle remaining coconut on top of cake.

Mix crust ingredients and press ... crust. Beat instant pudding and milk until thick and ... Cool Whip and top with toasted coconut. Refrigerate.

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