Results 71 - 80 of 624 for cobbler pie

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Preheat oven to 350°F. Melt ... Top with cherry pie filling (do not mix). Bake ... for 50 to 60 minutes or brown. Serve with vanilla ice cream.

Preheat oven to 350°F. Place butter in a 13x9-inch pan while oven is heating up. Mix all dry ingredients and stir in evaporated milk. Pull ...

Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. Combine ... until golden brown. Serve warm. Makes 8 to 10 servings.

Spread pie filling evenly in bottom of ... butter over entire cobbler. Sprinkle top with chopped ... sugar. Bake at 375 degrees for 30-40 minutes.

Set iron skillet on stove. ... not stir). Mix pie filling and water. Pour over ... Bake at 350°F for 45 minutes or until top is golden brown.



Melt butter in a 9x13-inch ... Drop spoonfuls of pie filling over batter. Bake at ... minutes, then sprinkle cobbler with 1/3 cup sugar. Bake ... before adding to batter.

Preheat oven to 400°F. Prepare ... recommend using a Crisco pie crust recipe. The buttery, crisp ... the crust with this cobbler is phenomenal!

Butter or grease a 9x13-inch ... Pour in the pie filling and mix around gently, ... 15-30 minutes until slightly browned. Serve with Cool Whip!

Preheat oven to 375°F. Melt butter in a 13x9-inch pan. Set aside. In a medium bowl mix 1 cup of white sugar, flour, baking powder and milk. ...

Grease bottom of 13 x 9 inch pan. Cut pie crusts in strips and lay ... and sprinkle over cobbler. Bake in 350 degree ... as good as Grandma's.

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