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Results 71 - 80 of 273 for chocolate confectioners icing
Combine and mix thoroughly all ... peanut butter to 10X sugar. Add the vanilla extract and enough milk to make icing a spreadable consistency.
Sift together flour, sugar and ... off heat. Add confectioners' sugar, vanilla and pecans. ... comes out of the oven. Cut into brownie squares.
For chocolate icing, add 4 tablespoons of cocoa. Mix the above ingredients. Beat well with mixer until smooth and creamy.
74. CHOCOLATE ICING
Mix all ingredients to spreading consistency; add milk, if too thick.
Sift flour, sugar, cocoa and ... warm brownies. Mix icing and drizzle on top of ... to make icing smoother. I only use 1 tablespoon at a time.
Prepare cake mix according to ... Whip, 2 cups confectioners' sugar and 1/2 teaspoon ... layers. Mix remaining ingredients together for icing.
First melt butter and chocolate. Then add other ingredients. Add a few more drops of milk if needed to make the icing spread more smoothly.
Combine flour, sugar, and salt ... from oven and ice while hot. Prepare icing while cake is baking. Mix ... and heat. Add confectioners sugar and vanilla. Pour and spread icing over hot cake.
Cream ingredients together. Add milk to consistency of icing. Put icing on cake.
80. CHOCOLATE ICING
Cream butter. Add sugar and cocoa; beat well. Add vanilla; beat well again and spread.
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