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Results 1 - 10 of 11 for shrimp-salmon casserole

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Melt butter. Add flour and ... cheese. Stir in salmon drained and boned and peas. ... x 13 inch casserole or cake pan. Bake at ... until biscuits are brown.

Cook pasta according to package ... 1 1/2 quart casserole. Cover and bake in ... crumbs, French fried onions). Bake 5 minutes more. Makes 6 servings.

In a 1 3/4 quart casserole, combine broccoli, noodles, soup ... crisp-tender. Sprinkle with cheese. Cover and let stand until cheese is melted.

Saute onions, celery, peppers in ... all ingredients in casserole dish, top with bread crumbs ... lightly brown and bubbly. Note: Drain all seafood.

Put milk, liquid, mayonnaise, egg ... into a buttered casserole dish, top with shrimp and cover with foil for ... 375°F oven about 45 minutes.



Make a white sauce, add ... been topped with shrimp. Sprinkle with grated cheese, ... and slivered onions. Bake at 325 degrees for 30-40 minutes.

Arrange half the bread in a 9 x 13 inch buttered casserole. Layer vegetables and fish. ... top. Sprinkle with cheese. Bake 1 hour more, until set.

Put 1/2 of diced bread ... one hour. This is very good with any one of the meats. We have tried them all; we especially liked the crab or salmon.

Mix ingredients together and put in a pan. Grate Parmesan or American cheese on top. Bake in oven for one hour or until done at 350 ...

Mix and cook butter and ... melted. Stir in salmon, peas and eggs. Place in 2 quart casserole and bake at 425 degrees ... 16 minutes. Serves 4.

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