Chicken Leek Pie - Recipes

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Results 1 - 10 of 13 for chicken leek pie

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1. POELED CHICKEN AND LEEK PIE

This recipe uses an old ... in a larger pie. Good quality bought pastry ... cup of strong chicken stock or a proprietary booster ... stops foaming. Add leeks and onion, toss to coat ... golden to your satisfaction.

2. INDIVIDUAL CHICKEN AND LEEK PIES

Pre-heat oven to 180°C (350°F). Line individual pie dishes with shortcrust pastry. Trim ... gently fry onion, leek and garlic together until nearly ... over bottom, place chicken evenly over top and completely ... or freeze. Serves 6-8.

3. PUMPKIN CURRY SOUP

To prepare the pumpkin tureen, ... medium heat. Add leeks and onion and sauté until ... adding soup. The heated shell will act as a chafing dish. :D

4. SHEPHERDS POODLE PIE

This is a genuine British ... one of the leeks, garlic and smoked bacon. ... canned tomatoes, and chicken stock to cover. Relax almost ... into a large pie dish and cover with the ... Enjoy and drink responsibly!

5. CHICKEN PIE

1. First fry the chicken breasts until they are brown. ... place in a pie dish prick the base of ... until golden on top. 13. Enjoy your pie!

6. SHERRY'S VEGETABLE POT PIE

Preheat oven to 400°F. Bring ... Add mushrooms and leeks. Sauté for 5 minutes ... crust. Bake for 18-20 minutes or until biscuits are golden brown.

7. LEEK AND SAUSAGE PIE

Trim the roots and green leaves from the leeks. Split lengthwise, wash carefully ... leeks in the chicken stock until just tender but ... in the baked pie shell. Arrange the sausages like ... immediately. Makes 6-8 slices.

8. CHICKEN POT PIE

Combine chicken in large saucepan with enough ... boil. Add potatoes, leeks, sliced celery, parsley and ... Season with salt and pepper to taste.

9. COUNTRY CHICKEN POT PIE

In a 5 quart Dutch ... high heat. Add chicken, turning pieces to brown ... oven 11 to 13 minutes or until top is golden brown. Makes 6 servings.

10. CHICKEN POT PIE SOUP

In a large pot combine chicken, leek, onion, carrot, garlic, bay ... bones, cut in pieces. Strain broth, correct seasoning. Add in chicken pieces.

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