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Results 71 - 80 of 249 for chicken wings vinegar
Cut each wing in 3 pieces at joints. ... such as in chicken stock. Place meatier portions of wings in large container. Combine soy ... green onion, garlic, vinegar and honey and mix well. ... Makes about 12 servings.
Marinate the wings in the other ingredients, well ... The whole disjointed chicken may be cooked this way, ... Good for a main course as well.
I usually add a bit ... large bowl, combine chicken, garlic, oregano, salt, pepper, vinegar, olive oil, prunes, olives, ... sauceboat. About 10 portions.
Cut wings into 2 pieces, discarding the ... Arrange the remaining chicken pieces in a single layer ... a fork. Combine vinegar, garlic salt, onion powder, ... Makes 50 chicken pieces.
In a 3-quart saucepan combine all ingredients except wings. Bring to a boil ... minutes. Cool. Marinate chicken wings overnight in sauce. Place ... Serve at room temperature.
76. CHICKEN MARINADE
Bring all ingredients to a ... over cut up chicken. This recipe will do ... 8 breasts with wings. Put in container and ... cooking on the grill.
To make wings, cut each wing in ... each as you eat. Combine all ingredients. Season to taste. Use with Buffalo Chicken Wings. Makes 2 1/2 cups.
78. CHICKEN WINGS
Mix all ingredients except brown ... brown sugar on wings after wings are in sauce. ... remove some so chicken wings will be drier. (More ... added for sweeter wings.)
Fold wing tips under to form triangle. Melt butter and add wings and onion. Cook until brown ... soy sauce, sugar, vinegar, ginger, salt, mace, Tabasco and dry mustard. Pour over chicken (add more vinegar, if needed). ... and pour over chicken.
80. CHINESE CHICKEN
Mix all ingredients together in a bowl. Place chicken in a baking dish. Pour ... you use frozen chicken. A delicious outcome for chicken lovers.
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