3/4 c. salad oil
2 c. vinegar
2 tbsp. salt
1 tbsp. poultry seasoning
1/2 tsp. pepper
6-8 chicken breasts with wings

Bring all ingredients to a boiling point and pour over cut up chicken. This recipe will do about 6 to 8 breasts with wings. Put in container and let stand at least 3 hours before cooking. I usually cook the chicken on the grill. If time is running short, cook the chicken about 25 minutes in the microwave and then just brown and finish until done on the grill.

Use the sauce for basting while cooking on the grill.