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Results 71 - 80 of 131 for caramel flan
71. JULEE'S FLAN
Preheat oven to 350 degrees. ... until it becomes caramel. Do not overheat or ... to pull the flan away from the sides. Invert ... (should be really hot!).
72. MEXICAN FLAN
In a blender, beat eggs. Add condensed milk, water and vanilla. Blend all together until creamy. In a non-stick skillet, melt sugar at a ...
In a small saucepan melt ... is a dark, caramel-colored liquid. Remove from heat ... meal. Its do-ahead feature makes it great party fare too!
Caramelize sugar in a saucepan. ... hours until custard is set. Cool a few minutes and turn custard onto dish. Allow caramel to dip on custard.
75. FLAN DE LECHE
In a heavy saucepan over ... into a golden caramel. Pour into a flan pan or a round 2 ... serving plate over pan. Turn pan over to serve. Serves 12.
Preheat oven to 350 degrees. ... are coated with caramel. Set aside on metal ... Turn onto a platter when ready to serve. Serves approximately 8.
Sprinkle sugar in large frying pan. Caramelize over low heat until melted. Pour into 9 inch cake pan. In a blender add all remaining ...
78. FLAN DE COCO
Use a double boiler. Oven ... 1 hour. Make caramel by melting 1 cup of ... it into the flan pan. Meantime mix all the ... caramel will be on the top.
Put 1 cup of the ... Pour in the caramel, turning the mold so ... out clean. Cool thoroughly and unmold onto a serving platter. Serves 6 to 8.
Preheat oven to 350 degrees. ... and pouring the caramel into the pan, then swirl ... refrigerator. When ready to serve, turn custard onto a platter.
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