Fig Spread - Recipes

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Results 1 - 10 of 15 for fig spread

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1. FIG SPREAD

Clip off fig stems and run through a ... measure of fig pulp and cook to 221 degrees. Place in hot jars. Seal and process by boiling 5 minutes.

2. PEANUT BUTTER BREAKFAST SPREAD

Blend together peanut butter and ... temperature in a tightly covered container. To serve, spread on warm toast or muffin. Makes 1 1/2 cups spread.

3. PAGODA FRUITS

Drain fruits, reserve 2 teaspoons syrup. Shape cheese spread into small balls. Chill fruits ... peach slices, 1 fig and 1 cherry; stick into ... Nice appetizer for brunch.

4. SPICE CAKE

Sift flour, salt, baking soda ... (9-inch) cake. Frosted Fig Variation: Bake batter in 2 ... minutes. When cold, spread with 1/2 recipe Fig Filling ... of 2 (9-inch) layers.

5. SARAH'S FIG COOKIES

Cream white sugar, brown sugar ... 1/2 inch thick; spread on filling. Roll and chill. ... dough. Note: Chopped dates may be substituted for figs.

6. COCONUT FIG LAYER CAKE

Bake 2 (8") layer cakes, white or yellow cake. Combine figs, sugar and water in ... until fluffy. Add 1 teaspoon vanilla and spread over cake.

7. FIG PRESERVE SHEET CAKE

Mix flour, salt, soda, and ... for 45 minutes. Spread sauce on cake while still ... ingredients together and cook about 3 minutes. Spread on cake.

8. FIG CAKE

Preheat oven to 350 degrees. ... remove from pans. Spread filling between layers. Frost sides and garnish with figs and chopped nuts if desired. ... beat 1 minute more.

9. BIBLE BARS

Mix first 3 ingredients in ... too thick to spread, add bit more 2nd ... minutes. Cool on rack before cutting into small bars. Makes about 50 bars.

10. FILLINGS FOR CAKES, ETC.

Pass the figs through the medium cutter of ... and when cool, spread between the layers of a ... pulp and juice with sugar and nuts and mix well.

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