Put all ingredients in mixing ... teaspoonfuls on cookie sheet (greased). Bake at 425 degrees about 10 to 12 minutes. Tea cakes will harden as they cool.
Preheat oven to 350°F. Lightly ... baking pan with cooking spray. In medium bowl, Stir ... melted preserves over cake, sprinkle with almonds. Calories ... Saturated fat; 1 gram.