Results 71 - 80 of 242 for butter fruitcake

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Melt butter and marshmallow together. Crush graham ... and nuts together. Mix together with hands. Pack in greased pan. Let refrigerate 48 hours.

Cut each orange, including the ... smooth. Beat in butter. Add fruits. In a ... sugar and orange juice. Makes 2 loaves 10 to 12 servings each.

After mixing these ingredients, add the fruit. Bake in greased and floured Bundt pans at 300°F until done. Test with toothpick. Cool ...

Cream butter and sugar, add eggs, beating ... the raisins, nuts, fruitcake mix and cherries with the ... in the refrigerator or very cool place.

Cream butter, adding sugar gradually, beating ... completely. Spread Aloha Fruitcake Filling between layers and on ... candied cherries. Serves 10-12.



Cream butter, brown sugar and honey. ... before removing. Sprinkle cake with 1 cup brandy mixed with 1/4 cup Grand Marnier. Wrap well. Refrigerate.

Heat oven to 350 degrees. ... large saucepan, melt butter and chocolate over low heat, ... out clean. Cool completely; cut into bars. 36 bars.

In a large mixing bowl, cream butter and sugar. Add eggs, one ... about 15 minutes. Makes 120 muffins if using 1 3/4 inch diameter muffin cups.

Cream sugar and butter. Sift dry ingredients together. ... and cool 20 minutes. Stir in powdered sugar and beat until smooth and spread on cake.

Candied cherries and walnuts for ... overnight. Cream sugar, butter, and eggs. Sift together ... while warm. Cool; store in air tight containers.

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