| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 124 for blueberry cupcake
Line cupcake pans with liners. Place a ... 375 degree oven for 15-20 minutes or until set. Top each with spoonful of filling. Chill. Serves 24.
Line cupcake pans with liners. Place a ... oven 15 to 20 minutes or until set. Top each with a spoonful of filling and 1 teaspoon of nuts. Chill.
Line cupcake pans with liners, place a ... from heat, let cool. Top each with a tablespoon of pie filling. Sprinkle with nuts, if desired. Chill.
Line cupcake pans with liners. Place a ... until set. Top each with a spoonful of pie filling (and 1 teaspoon of nuts, optional). Chill. Serves 24.
Beat together the following: 1 ... bottom of each cupcake paper. Fill 2/3 full with ... Top with 1 tablespoon of pie filling. Keep refrigerated.
Line cupcake pans with liners. Place a ... to 20 minutes or until set. Top each with a spoonful of filling and 1 tsp. of nuts. Chill. Serves 24.
Line cupcake pans with liners. Place a ... 20 minutes or until set. Top each with spoonful of filling and 1 teaspoon of nuts. Chill. Serves 24.
78. FRUIT TARTS
With electric beater, whip cream ... well. Line 24 cupcake tins with liners and place ... toothpick comes out clean. When cool, place fruit on top.
Combine cream cheese, sugar, eggs and vanilla with mixer. Put wafer in paper liner (right side up). Fill 1/2 full with cream cheese ...
Mix the cream cheese, sugar, ... vanilla wafers into cupcake papers. Fill 1/2 full with ... minutes. Cool and spoon on topping. Makes 24-36 pieces.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables