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barley
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71.
BEAN AND BARLEY SOUP
In a large pot combine azuki beans and
barley
. Cover with water. Bring ... the heat, add the miso creamed in a bit of the soup. Season to taste.
Ingredients: 11 (barley .. beans .. carrot .. celery .. greens .. miso ...)
72.
BEEF - BARLEY SOUP
In large sauce pot, heat ... carrots, onion, celery,
barley
, parsley, salt and pepper. ... simmer 1 1/2 to 2 hours or until vegetables are tender.
Ingredients: 13 (barley .. cubes .. oil .. salt .. tomatoes ...)
73.
BEAN AND BARLEY SOUP
Put navy beans into 5 ... pepper. Cook until
barley
and potatoes are tender about ... with a salad and crusty bread. Takes about 2 hours to make.
Ingredients: 12 (bans .. barley .. garlic .. ribs .. sausages ...)
74.
BARLEY VEGETABLE BEEF SOUP
In a 64 ounce crock ... one hour. Add
barley
; cover with water and ... hour. Add green beans and corn; set on HIGH for 30 minutes. Serve and enjoy!
Ingredients: 11 (barley .. basil .. beans .. corn .. garlic .. meat ...)
75.
BEEF & BARLEY SOUP
Combine
barley
, salt and 4 cups ... are tender. Add parsley, flakes and
barley
and cook 10 minutes longer. If necessary, add additional water.
Ingredients: 14 (barley .. cubes .. flakes .. salt ...)
76.
BEAN AND BARLEY SOUP
Soak the dried lima beans ... hour. Add the
barley
, onions, carrot, and lima ... overnight. Remove the surface fat. Heat slowly; season and serve.
Ingredients: 10 (barley .. beans .. bones .. carrot .. cloves .. onions ...)
77.
BEEF - BARLEY SOUP
In 5 quart Dutch oven, ... 30 minutes. Add
barley
; simmer 30 minutes or ... soup. Add tomatoes and vegetables. Return to boiling; simmer 5 minutes.
Ingredients: 9 (broth .. cubes .. leaf .. leaves .. tomatoes .. vegetables ...)
78.
BEANS AND BARLEY SOUP
Put lima beans into a ... the meantime, rinse
barley
until water is clear. Shell ... be about 5-6 hours.) Stir, making sure soup doesn't stick.
Ingredients: 7 (barley .. beans .. meat ...)
79.
BEAN AND BARLEY SOUP MIX
1/4 cup of each of ... of water. Add
barley
, carrot, onion and spices. ... until soup is slightly thickened. Discard bay leaves. Makes 10 cups.
Ingredients: 16 (barley .. beans .. leaves .. peas .. salt ...)
80.
BEEF - BARLEY SOUP
In large saucepot, heat oil ... carrots, onion, celery,
barley
, parsley, salt and pepper. ... 1/2-2 hours or until vegetables are tender. Serves 8.
Ingredients: 13 (barley .. celery .. cubes .. oil .. onion .. parsley ...)
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RECIPE PULSE
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