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Results 71 - 80 of 243 for barbecue pork ribs
71. BARBECUED RIBS
Bake western style ribs, uncovered at 400 degrees ... desired, broil for a few seconds. Use the Open Pit sauce or your own favorite barbecue sauce.
Preheat oven to 350 degrees. Salt and pepper ribs to taste. Mix 1 cup barbecue sauce with 1/2 cup of ... barbecue sauce, be careful not to burn them.
73. BARBEQUE RIBS
Lightly flour ribs. Brown in 1/4 oil ... ribs on top of onions. Pour barbeque sauce over all. Cover and cook on low for approximately 8-10 hours.
Arrange ribs in a single layer in ... all over with barbecue sauce. (At this point you ... pineapple or peach preserve and 1 tablespoon soy sauce.
Trim fat from ribs (marinate if so desired 2 ... both sides with barbecue sauce. The taste is not ... in the cooking process. Have a good meal!
Cut ribs into 2 rib sections. Place ... occasionally and brushing generously with barbecue sauce. Serve with baked potato and mixed green salad.
Combine all ingredients except ribs in saucepan. Mix well. Bring ... occasionally. Place ribs on the grill. When ribs are done, apply the sauce.
78. BARBECUED RIBS
Season ribs well with pepper and seasoning ... pan, add sauteed vegetables, and barbecue sauce. Roast at 350 degrees for approximately 2 hours.
Pour beans into crock pot. Place raw pork on top of beans. Cover with barbecue sauce. Cook overnight (8 hours) over low.
Marinate overnight (in refrigerator) in ... and coat with barbecue sauce for 15 minutes or so. Ribs are already done so this ... until ready to serve.
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