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Results 71 - 80 of 1,730 for banana milk egg flour
Heat oven to 375 degrees. ... until fluffy. Add bananas, milk, vanilla and eggs; blend well. Lightly spoon flour into measuring cup; level off. ... Repeat with remaining batter.
Preheat oven to 350°F. Line ... a small bowl: flour, brown sugar, baking powder, ... a large bowl: bananas, eggs, oil, milk, and vanilla. After the ... Let cool 30 minutes.
I make this for family ... 20 people. Mix flour, sugar and salt in ... stir in hot milk and cook until desired thickness, ... into the beaten egg yolks. Pour back into pan ... layers of wafers, bananas and pudding in large dish. ... for about 15 minutes.
An old-fashioned scratch recipe. Combine 1/2 cup sugar, flour and salt in top of ... in 1 whole egg and 3 egg yolks. Stir in milk. Cook, uncovered, over boiling ... layer of sliced bananas. Pour 1/3 of custard ... 8 (3/4 cup) servings.
When Granny makes banana muffins she adds raisins. Cream butter, sugar and add eggs. Beat well. Combine baking soda with sour or cultured milk and set aside. Add flour and salt to egg mixture; ... at 350°F for muffins.
Cream sugar and butter. Add next 3 ingredients and beat. Sift dry ingredients and add. Add vanilla. Pour batter into a loaf pan and bake at ...
Preheat oven to 350°F. Flour and grease 1 large loaf pan. Place all 4 bananas in a large bowl and ... softened butter and eggs. In a side bowl mix milk with vinegar (just stir it ... 1 hour 15 minutes.
Preheat oven to 350°F. Sift dry ingredients together; then add wet ingredients. Mix until thoroughly combined, by hand. Do not over mix. No ...
Bake at 400 degrees for 20 minutes. Makes 12 muffins.
Heat oven to 375 degrees. Grease and flour bread pan. In large bowl, ... inserted comes out clean. Cool at least 15 minutes before removing from pan.
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