Results 71 - 80 of 97 for american steak

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Pound meat; cut in serving size pieces. Brown in shortening; pour off fat. Add gravy, sour cream, nutmeg, 1/4 teaspoon salt and dash ...

After oil is heated, add ... Add seasoning mix, steak sauce, Worcestershire sauce, salt and ... 10. Found in frozen food section of supermarket.

Cook spaghetti in salted water ... hot fat, add steak, season and cook. Mix ... buttered bread crumbs and bake just long enough to brown crumbs.

Form ground beef into patties (6-8). Place in 9x13 baking dish. Combine water and mushroom soup to thin and pour over patties. Bake 45 ...

Combine all ingredients in a non-aluminum saucepan. Simmer gently for 35 minutes partially covered, stirring occasionally. Use with beef, ...



1. In small bowl, combine beef or chicken with soy sauce, sherry and ginger. Let stand 15 to 30 minutes. 2. Preheat 1 tablespoon oil in ...

Combine all ingredients except fat. Shape into 12 balls. Brown quickly in hot fat. Then add, with a little of the drippings, to Neapolitan ...

Combine eggs, milk, and the ... undrained tomatoes; heat through. Stir in cheese until melted. Pour over steaks. Garnish with green onion. Serves 4.

79. HOTDISH
Brown pork steak, pour soup over it ... everything together in 1 1/2 quart baking dish. Cover with bread crumbs. Bake at 350 degrees for 45 minutes.

Brown steak in skillet with oil and ... tossed salad and warm French bread. Delicious! (Ingredients can be increased according to family.) Serves 5.

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