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Results 71 - 80 of 112 for almond butter crunch
In saucepan melt almond bark. Mix in remaining ingredients. Drop by teaspoonfuls onto waxed paper. Let cool at room temperature.
Cook pasta according to package directions. Melt butter in saucepan; whisk in flour. ... cover, sprinkle with almond crunch topping and bake for another ... and spoon on casserole.
Melt almond bark at 200 degrees in ... dollar size. Makes 7 dozen. If it starts to harden, put back in oven until it gets easy to work with again.
74. ALMOND BARKIES
Measure first four ingredients into large mixing bowl. Grate almond bark and melt in top ... colored sugar if desired. Makes 75 to 80 almond barkies.
75. ALMOND BARK
Heat chocolate in saucepan over ... Stir in peanut butter. Remove from heat; add ... in freezer 8-10 minutes or until solidified. Makes 5 dozen.
Melt almond bark in double boiler. Mix in peanut butter and soften with almond bark. ... by spoon on wax paper. Let set until firm, then freeze.
Combine dry ingredients in large cake pan. Add melted bark and mix well. Drop on wax paper.
Melt chocolate over low heat. Add remaining ingredients. Drop by teaspoonful on waxed paper and cool.
79. ALMOND CRUNCH
Mix sugar, butter and water. Cover and bring ... and add chopped almonds; cook until mixture is ... with ground walnuts. Cool. Break into pieces.
Heat oven to 350 degrees. ... sugar, powdered sugar, butter and oil until well mixed. Add almond extract and eggs; mix well. ... dough about 30 minutes.
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