Results 71 - 80 of 1,100 for 8x8 inch breakfast casserole

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Crumble sausage; brown, drain and ... be mixed ahead of time and refrigerated until morning, making this a great Christmas morning breakfast.)

Spread butter on both sides ... 9 x 2 inch baking pan; cover and refrigerate ... or until golden brown. Serve immediately. Makes 10-12 servings.

Grease a 9 x 13 inch pan. Break hash browns up ... Pour over cheese and ham. Bake at 350 degrees until knife inserted at edge comes out clean.

Butter large casserole dish. Crumble sausage, brown and ... in the dairy section, 1 dozen per box and they just have to heat about 10 minutes.

Saute sausage; drain. Add dry mustard. Grease 9"x13" pan. Put bread on bottom of pan. Then layer meat, egg and milk mixture and cheese in ...



Butter baking pan; cut the crusts off bread. Layer bread, ham, cheese, bread. Mix eggs, milk, melted butter, salt and pepper. Pour over ...

Press crescent rolls in bottom ... in pieces 1/4 inch thick. Sprinkle over rolls. Beat ... at 350 degrees for 30 minutes or until golden brown.

Mix milk, eggs, dry mustard, salt, dash of pepper. Tear bread and lay on bottom of large baking dish. Brown sausage and sprinkle over ...

Brown sausage, chopped into crumb-like ... grease a 9x13 inch pan with Pam. Place bread ... refrigerate overnight. Bake at 350 degrees for 1 hour.

In 9x13 pan put the bread slices, then meat, cheese. Beat eggs, milk and salt together; pour over bread-meat mixture. Refrigerate ...

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