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Results 61 - 70 of 162 for zucchini ground beef
For sauce: Combine oyster or ... from wok. Break beef into large chunks. Add to ... to wok; mix well. Cook and stir 1 minute. Serve over rice.
Wash zucchini and cut off both ends. ... in a moderate oven (350 degrees) for 45 minutes. Uncover and continue baking until zucchini is tender.
Saute onion and beef together in skillet. Season to taste. Arrange cooked zucchini, sliced, with meat mixture ... usually tastes better reheated.
Cook beef shank or ox tails in ... vegetables are tender, about 20 to 30 minutes. Add cabbage at last and cook for five minutes more. Serves 8 to 10.
In 10 inch skillet over medium heat, cook ground beef, onion, garlic and curry ... discard garlic. Add zucchini, water, salt, sugar and ... mixture into sandwich pockets.
Preheat oven to 350 degrees. ... in color. Wash zucchini, discard ends and cut ... quart casserole. Turn ground beef into the frying pan, stir ... 1 cup calories 262.
Brown hamburger and drain well. Add vegetables and spices. Cook together until vegetables are tender. Add cheese until well blended.
Wash and cut off ends of squash. Cut in 1/4-inch slices. Cook in boiling water for 5 minutes or until tender and drain. In skillet, cook ...
Brown meat with onion in ... minutes, then add zucchini, veggies, beans, seasoning and ... pepper to taste. Serve with grated cheese. Serves 6.
Wash and cut ends off squash; cut in 1/2-inch slices. Cook in boiling salted water for 5 minutes or until tender; drain. In skillet, cook ...
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