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Results 61 - 70 of 388 for whole flounder
61. STUFFED FLOUNDER
In two quart casserole, combine ... over fish. Cook flounder 6 to 8 minutes in ... or until fish flakes easily with fork. Yield 6 to 8 servings.
Heat oven to broil. Place flounder fillets on broiling pan. Top ... the fillet is a crispy, golden brown. Flounder should be flaky underneath.
Prepare stuffing mix as label ... carefully lift stuffed fillets with a large spatula to a warm platter. Pour watercress sauce over flounder. Serves 4.
Makes 4 servings. Low in ... end of each flounder fillet and roll up. Secure ... fish on it. Place cherry tomato on each toothpick, if desired.
Mix shrimp, egg, and 1/4 ... until thickened. Split flounder, either by making a ... minutes or until fish flakes easily when tested with a fork.
66. STUFFED FLOUNDER
Saute onions until tender not ... Spread mixture on flounder fillets, roll and place seam ... minutes full power, then frequently after until flaky.
67. STUFFED FLOUNDER
Clean and fillet flounder. Cut into 2 lengthwise ... from oven and squeeze garlic on fish. Garnish with lemon slices, boiled shrimp and parsley.
68. STUFFED FLOUNDER
In skillet, cook onion in ... Spread mixture over flounder fillets (that you have washed). ... or until fish flakes easily with fork. Serves 4.
Handle crabmeat as little as ... mixture onto individual flounder fillets; roll up and secure ... cookie sheet and bake at 350 degrees for 1/2 hour.
Rinse and pat dry flounder. Brush with lemon juice ... broiler for 15 minutes. Remove foil and continue broiling until brown, about 5 minutes.
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