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Results 61 - 70 of 493 for white stew
Makes 6 servings. Serve a rich and filling stew in a pumpkin shell. It's ... pepper, sugar, apricots. white potatoes, sweet potatoes and broth. ... pumpkin in large bowl.
Dust veal with flour. Heat ... broth and dry white wine. Cover and simmer gently ... large spoonfuls over stew. Cover and simmer 20 minutes. Serve immediately.
63. BEEF STEW
Cut off all fat from ... of the beef stew seasoning packet, a couple shakes ... 300 degrees for 4 hours. Serve with hot rolls. Serves 4 adults.
Step 1: Stew a 5 pound chicken, or ... minutes in 350 degree oven or until crumbs are golden and casserole is bubbling hot. This is very good.
In large pot brown beef ... salt, pepper, apricots, white potatoes, sweet potatoes and water. ... and corn into stew. Continue baking for 1/2 ... soft it may split.
Preheat oven to 250°F (slow). In Dutch oven, toss stew meat, flour, and salt until ... are tender, stirring occasionally. Makes 8 to 10 servings.
Mix all ingredients in large ... well before serving. Not much liquid goes into this stew. Some additional liquid cooks out of the vegetables.
In a pan add a ... Then add the stew meat. The flame should be ... then add potatoes and let cook until done. Water should be level with potatoes.
Cook beef with onion and ... pepper, sugar, apricots, white potatoes, sweet potatoes and broth. ... and corn into stew and spoon into pumpkin shell. ... serving. Makes 6-8 servings.
Cut stew meat in bite size pieces. ... 350 degrees for 2 to 2 1/2 hours. Do not check on until 2 hours are up. Serve with white rice and peas.
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