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Results 61 - 70 of 126 for valley chicken
61. HOT CHICKEN DIP
Good on wheat thins or ... let melt. Add chicken, hot sauce, Ranch dressing ... cheese melt. Cook for about 15 minutes depending on your Crock. .
A really thick dip! In ... whole can of chicken and mix together with a ... Saran or plastic wrap and chill in the refrigerator for about at hour.
Cool and refreshing on a ... large bowl combine chicken, cucumber, onion, black olives, ... Chill in refrigerator for about a hour and serve!
Mix together buttermilk and dry Ranch dressing mix. Cut chicken breasts into strips and marinate ... paper towels to drain excess grease. Enjoy!
Preheat oven to 400°F. Place ... in water. Place chicken breasts on top (they will ... uncovered or until cheese is melted. Makes 4 servings. .
Preheat oven to 350°F. Spray ... bowl, stir together chicken strips and Frank's hot sauce. ... over dish after uncovering for a more cheesy dish!
Preheat oven to 350°F. Soften ... and mash up chicken (I don't like big chunks ... hot with tortilla chips... DELICIOUS! ENJOY! ~ Go Steelers! .
Preheat oven to 375°F. Cut chicken breasts into bite-sized pieces. In ... shredded cheese then crushed Doritos. Bake at 375°F for 30 minutes.
Great dip for any occasion ... Next sprinkle chopped chicken over ranch dressing. Add shredded ... Remove from oven and serve with chips. ENJOY!!
Preheat oven to 400°F. Dredge chicken in dry salad dressing mix. ... brown. Serve with chunky blue cheese salad dressing/dip and celery sticks.
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