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Results 1 - 10 of 1,260 for meat balls
In a large bowl, combine beef, sausage meat or pork (remove casings), bread ... instead of in bread, but the quantity of sauce should be doubled.
In the bowl of a ... seconds. Add ground meat and egg. Sprinkle salt and ... mixture into 1-inch balls. In a 5 quart ... instead of the carton.
Combine ingredients (except olive oil) ... shape 30-32 small meat balls and brown in 1/4 cup ... for 30 minutes. Serve over rice or egg noodles.
Combine ingredients and pour over meat balls. In a casserole dish, ... 350°F, or can all be put in a crockpot. Serve with cocktail rye bread.
Combine all ingredients except bouillon, ... 1 1/2 inch balls. Bring bouillon to a ... Variation: Supply toothpicks and serve without the sauce.
Combine soup ingredients in large ... used very lean meat. Broil until nicely browned ... Chinese Red Pepper, if desired, and a dash of soy sauce.
Beat eggs, add milk, bread ... and salt. Add meat, seasoning and mix well. Shape into one inch balls. Bake in two 151/2x101/2x21/4-inch ... skillet or Dutch oven.
In a large bowl, mix ... Shape into small balls. Combine tomato soup and ... cooker. Drop in meat balls and cook at 5 ... or until cooked through.
Combine ground beef, bread crumbs, ... into 1 inch balls (do not squeeze or compact the meat balls). Melt shortening in large ... Makes about 5 dozen.
Mix all ingredients together. The spices just add to taste. Make into balls and place in cooking spaghetti sauce.
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