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Results 61 - 70 of 120 for thickening sauce
61. HOT FUDGE SAUCE
Combine all ingredients in a ... mixture begins to thicken. Yields approximately 1 cup. ... tablespoon Hot Fudge Sauce over ice milk for a delicious hot fudge sundae.
In a small, deep bowl, ... degrees. Start the sauce by combining the stock, Champagne, ... cook until it thickens enough to coat the back ... packets. Yield: 4 servings.
Thicken with cornstarch (1 heaping tablespoon mixed with cold water). Cook until thickened and clear.
Preheat oven to 350 degrees. ... simmering water until sauce begins to thicken, 3-4 minutes. Add remaining ... serving platter. Pour sauce over.
Brown cubed pork with oil ... 1 hour. Add thickening like you do for gravy to the above mixture. Thicken and serve over burritos. Sprinkle with tomatoes, cheese, and lettuce.
Toss meat cubes in enough ... of flour to thicken the sauce and whisk well. After sauce ... to pan and heat through. Serve over noodles or rice.
In a 2-quart saucepan, combine ... or longer, until berries pop and mixture thickens. Cool, then refrigerate. Sauce will thicken upon standing.
Saute onion and mushrooms in ... Add flour to thicken broth. Add cooked chicken and ... mushrooms and onions. Serve over noodles. Serves 4 to 6.
69. DIJONNAISE SAUCE
In a saucepan, melt butter ... and cook until sauce is thickened. Remove from heat. ... fish, beef, chicken, or vegetables. Makes about 1 cup.
In a 2-quart saucepan bring ... heat, stir in butter and vinegar. Serve warm over ham. Makes about 2 cups. If sauce thickens, thin with water.
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