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Results 61 - 70 of 534 for sweet-and-sour meatballs
Mix ingredients for meatballs together thoroughly. Shape into walnut-sized balls. Brown meatballs and pour off grease. In a ... is a crowd pleaser!!
Mix first 8 ingredients together. Make into bit size meatballs. Brown in oil. Cool. Heat chili sauce and jelly until jelly melts. Add meatballs.
Combine all ingredients; shape in bite size meatballs; brown. Mix brown sugar and cornstarch in saucepan. Add reserved ... to 5 dozen meatballs.
Combine sausage, eggs and bread crumbs. Shape into teaspoon ... refrigerated or frozen in sauce. To serve, heat at 350 degrees for 20 minutes.
Lightly combine first 5 ingredients. Partially brown meatballs in butter. Add green pepper and onion, saute until vegetables are ... hot rice. (Serves 4)
Mix ground beef, onion, ketchup. ... combine chili sauce and jelly until jelly melts. Put meatballs in crock pot. Pour chili ... the better they are.
Make meatballs out of first 5 ingredients. ... shortening. Add remaining ingredients and cook covered for 1/2 hour. Serve over rice. Serves 4.
Blend grape jelly and chili sauce together in casserole ... and drop browned meatballs in casserole with the sauce. ... oven for about 45 minutes.
Place meatballs in a 9 x 13 dish. Blend last 4 items together. Place on top of meatballs. Heat at 350°F for 1 hour.
Combine all ingredients in large mixing bowl and mix well. Portion out into balls using scoop. Put meatballs on large baking pan, 18"x26". ... roaster and add sweet and sour sauce/water. Bake in oven at 300 degrees for 1 hour.
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