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pork medallions
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pork medallions
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1.
MEDALLIONS OF PORK FILLET WITH ORANGE SAUCE
Place equal pieces of meat ... pie pan. Dredge
pork
in mixture. Melt butter in ... Cook sauce until sugar is dissolved. Pour over meat and serve.
Ingredients: 14 (chops .. flour .. juice .. onions .. parsley .. peppercorns ...)
2.
PORK MEDALLIONS WITH SPICY ORANGE-SESAME SAUCE
Sprinkle
pork
slices with salt. Combine next ... simmer 10 minutes. Serve
pork
over sticky white rice. Sprinkle with green onions and sesame seeds.
Ingredients: 11 (diagonally .. flakes .. garlic .. marmalade .. oil ...)
3.
SPICY PORK TENDERLOIN MEDALLIONS
Pound
pork
tenderloin slices between 2 sheets ... increase heat to high. Boil 2-3 minutes or until liquid is reduced by half. Spoon over
pork
.
Ingredients: 8 (breadcrumbs .. broth .. oil .. salt .. seeds ...)
4.
PORK MEDALLIONS WITH TARRAGON CREAM SAUCE
Pound (wax paper)
pork medallions
with pepper and set aside ... salt and pepper, to taste. Serve with your favorite steamed vegetables. 's Kitchen
Ingredients: 14 (broth .. cream .. flour .. juice .. mustard .. oil ...)
5.
PORK MEDALLIONS MILANO
Beat the eggs and add ... liking. Flatten the
pork medallions
and dust with flour and ... and serve. Serves: 4. (Prep and Cooking Time: 1 hour)
Ingredients: 13 (basil .. cheese .. eggs .. flour .. oil .. walnuts ...)
6.
PORK MEDALLIONS IN MUSTARD SAUCE
Sprinkle
pork
with salt and pepper. Dust ... heat. Stir in mustard and basil. Serve
medallions
with sauce. Garnish with egg, if desired. Serves 4.
Ingredients: 9 (basil .. cream .. flour .. mustard .. oil .. pork ...)
7.
MEDALLIONS OF PORK WITH FRESH APRICOTS AND MINT GLACE'
Flatten
medallions
slightly and season with salt, ... until needed. Saute
pork medallions
over high heat until ... with any other meat or poultry.
Ingredients: 7 (apricots .. cream .. jelly .. rosemary .. yolks ...)
8.
PORK MEDALLIONS IN BRANDY - PEAR SAUCE
Coat each side of
medallions
with pepper. Melt butter in ... to pan. Brown
pork
on one side, about 2 ...
medallions
with sauce on side. Serves 4.
Ingredients: 10 (cinnamon .. juice .. medallions .. nutmeg .. salt ...)
9.
PORK MEDALLIONS WITH CUMBERLAND SAUCE
Glossy and burgundy - colored, ... a scrap of
pork
into an elegant entree. Heat ... pepper, if needed. Spoon the sauce over the
pork
. Serves 4.
Ingredients: 10 (cornstarch .. jelly .. juice .. medallions .. mustard ...)
10.
MEDALLIONS OF PORK
Pound
pork
until thin and spread with ... cover for another minute, or until the cheese begins to melt. Sprinkle with chopped parsley and serve.
Ingredients: 10 (cheese .. mustard .. oil .. pieces ...)
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