| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 395 for stuffed cabbage roll
Combine beef, salt, pepper, rice, ... tomato sauce. Blanch cabbage leaves by covering them with ... sauce over the rolls. Simmer, covered, for 30 minutes, basting occasionally. Serves 6.
Cook cabbage leaves in salted water until ... of leaves and roll up. Secure with toothpicks. Place ... occasionally spooning sauce over the rolls.
Put meat, rice, salt, pepper, ... Place mixture into cabbage leaf, roll and fasten with toothpick. Place ... cover the rolls. Simmer 1 to 2 hour.
Cover cabbage leaves with boiling water and ... leaf over meat, roll up and fasten with toothpicks ... basting occasionally. Makes 6 servings.
Remove core of cabbage. Carefully loosen leaves, remove ... sides over meat. Roll up and fasten with toothpicks. ... frozen before or after cooking.
Put the cabbage in a large pot, medium ... the tomato sauce on it. Put a lid on and boil slowly 45-60 minutes. (You can check one in 45 minutes.)
Place cabbage in 2-quart glass casserole dish. ... in each leaf. Roll up and secure with toothpick. ... covered, for 5 minutes before serving.
Trim off imperfect leaves from cabbage and place in boiling water ... enough to cover rolls. Cover and cook about ... added to mixture adds flavor.
In a large saucepan, bring ... outer leaves from cabbage, trimming thick rib of ... sides over filling. Roll up from end. Secure with ... Makes 6 generous servings.
In mixing bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... at unfolded edge, roll up leaf making sure folded ... sauce. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables