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Results 61 - 70 of 424 for steamed greens
61. COUNTRY CABBAGE
Cook the bacon in a ... the cabbage and green pepper to skillet and cook ... and pepper. Cook covered for 20-34 minutes or until cooked through.
Steam new potatoes until done. Chill. ... Sprinkle chopped tomatoes, green onion, grated cheese and bacos ... according to number of potatoes.
Mix all ingredients in large bowl and pour into pie shell. Top with left-over crust and seal together. Prick top with fork and bake at 350 ...
Lightly brown chicken, cut into 1 inch cubes. Steam shrimp and cut in half. ... Saute onions, celery, green pepper and mushrooms in olive ... hour. Serve over rice.
65. RATATOUILLE
In a Dutch oven or ... glossy. Add garlic, green pepper, zucchini, eggplant, green beans ... potatoes or as a filling for omelets. 6-8 servings.
Cook rice according to directions. ... 15 minutes. Add green onions and parsley, toss and ... minutes. (May add hot sauce if want this hotter.)
Heat 2 tablespoons of oil ... onion, bell pepper, green onion, celery, parsley and garlic; ... tender. Serve over steamed rice with additional Tabasco sauce, ... parsley. Yield: 8 servings.
Brown meat in non-stick cooking spray. Add all ingredients except rice and cheddar and Parmesan cheese. Mix well. Simmer until vegetables ...
Mix all together except 1/2 cup cheese and croutons. Spoon into 1 1/2 quart casserole dish. Sprinkle top with cheese and croutons ...
Fry chicken pieces in Drakes until golden brown. Set aside. Boil carrots, and celery until soft. Drain water, and add peppers, pineapple, ...
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