Results 61 - 70 of 206 for steak roll ups

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On top of steak, layer with: Then mix: ... on long side; roll meat around olives; tie roll, ... roast 350 degrees about 2 hours. Serve hot or cold.

Cut round steak into 4 rectangles. Pound to ... of round steak. Roll piece and secure with wooden ... stand, covered, 5 to 10 minutes. Serves 4.

Preheat oven to 350 degrees. ... pepper and garlic. Roll like jelly roll and secure ... soup. Bake for 1 to 1 1/2 hours until steak is tender.

Serve with mashed potatoes and ... a slice of steak and roll so contents will not fall ... gravy and the room will be filled with a tasteful aroma.

Heat butter and 1/2 cup ... with stuffing. Cut steak into 6 long pieces. Pound ... piece of steak. Roll up, fasten with toothpicks. Brown ... sauce. Stir until thickened.



Cut round steak that has been pounded quite ... onion and bacon. Roll up, fasten with toothpicks or ... Remove string or picks and make gravy.

Cut steak into 6 portions and pound ... and garlic powder. Roll up meat, jelly roll fashion. ... picks and serve with mashed potatoes or hot rice.

Prepare a bread dressing such ... Pound a round steak a little but not very ... over the ends. Roll the steak up tightly and ... gravy and serve hot.

Pound steak to approximately 1/8 inch thick; ... dressing over meat; roll jelly roll fashion. Fasten with ... 15 to 20 minutes, slice and serve.

Cut round steak into 4 inch strips; season ... (cut to fit). Roll up each strip with bacon. Secure with toothpicks. Lay roll-ups on side, touching each other, ... degrees for 2 hours.

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