Saute onion in butter over low heat. Wash and slice squash. Add to butter and ... heat. Sprinkle grated cheese on top. Cover. Let stand until cheese is melted.
Boil cut up zucchini, onion, ... and add the cheese. Blend until creamy. Serve ... blend completely. Yellow squash can be used as well. ... have to be peeled.
Saute onion in butter until ... Add coarsely grated squash to butter and onions; cook ... stirring constantly. Combine cheese, egg, cream and seasonings. ... 3 minutes to brown.
In large skillet, stir fry ... 3 minutes. Add squash and asparagus, stir fry until ... medium and add Velveeta, Half and Half, and oregano. Stir until cheese is melted. Add remaining ingredients and mix lightly.
Slice squash and onion into small pieces. ... Add butter and cheese, blending until melted. Add ... casserole dish. Bake at 350 degrees for 40 minutes.