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soy sauce marinade
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soy sauce marinade
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61.
SALMON TERIYAKI MARINADE
Marinate at least 4 hours. Bake 45 minutes at 350 degrees or grill.
Ingredients: 7 (oil .. sauce .. sugar ...)
62.
BEEF MARINADE
Combine ingredients in a large ... seal-able container. Pour
marinade
over meat and seal and ... refrigerator at least 15 minutes prior to grilling.
Ingredients: 11 (each .. honey .. salt .. sauce .. vinegar ...)
63.
SALMON STEAKS IN ORANGE-HONEY MARINADE
Mix all, put steaks in ... and cover with
marinade
, cover and refrigerate 1 ... and if all of
marinade
is not used, it will keep in refrigerator.
Ingredients: 8 (catsup .. garlic .. honey .. juice .. oil .. sauce ...)
64.
MARINADE FOR PORK TENDERLOIN
Combine first six ingredients to make
marinade
. I like to combine ... thickest portion of the tenderloin. When ready to serve, slice and serve.
Ingredients: 7 (juice .. mustard .. pineapple .. sauce .. tenderloins ...)
65.
MARINADE FOR LONDON BROIL
Shake well and pour over meat. Refrigerate overnight.
Ingredients: 9 (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
66.
GRILLED MARINADE CHICKEN
Mix all ingredients. Add chicken ... chicken to cover and refrigerate for 1 hour. Grill chicken until done.
Marinade
can be thickened for
sauce
.
Ingredients: 5 (juice .. parsley .. sauce .. vinegar ...)
67.
SHISH KABOB MARINADE
Combine above ingredients. Marinate smoked ... side basting with
marinade
. Alternate with vegetables if ... tomatoes, bell peppers, zucchini, etc.)
Ingredients: 6 (cloves .. ground .. honey .. mustard .. oil .. sauce)
68.
MARINADE FOR GRILLED PORK CHOPS
Use large pan with cover. ... (10-ounce) bottle of
soy sauce
. (May use 1 to 1 ratio if stronger,
marinade
taste desired). Add orange juice ... hot fire and serve.
Ingredients: 4 (honey .. juice ...)
69.
GRILLED BEEF TENDERLOIN MARINADE
Combine all of the above ingredients. Slice beef into filets. Marinate 2 hours before grilling.
Ingredients: 9 (flour .. oil .. sauce .. sugar ...)
70.
GRILLED CHICKEN MARINADE
Combine ingredients and pour over ... dish. Cover and refrigerate overnight, turning occasionally. Use
marinade
to baste chicken while grilling.
Ingredients: 8 (basil .. oil .. oregano .. parsley .. sauce .. vinegar ...)
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