Results 61 - 70 of 85 for southern egg bread

Previous  1  2  3  4  5  6  7  8  9   Next

Melt shortening in a 9-inch ... dry ingredients. Combine egg and buttermilk and stir into ... squares or wedges. Serve hot with plenty of butter.

Heat shortening in cooking pan ... ingredients and add egg and buttermilk. Mix well, then ... greased pan. Bake at 450 degrees for about 25 minutes.

Stir dry ingredients into a ... the buttermilk and egg and stir until the mixture ... bake in a 475 degree oven about 15 minutes or until done.

Mix together dry ingredients. Add egg, oil and buttermilk. Pour into greased 8 inch cast iron skillet. Bake in 450 degree oven for 20 minutes.

Cream shortening and sugar. Add molasses and well beaten eggs, then dry ingredients (sifted 3 times). Lastly add boiling water.



Mix cornmeal, water and salt ... milk and well-beaten eggs. Stir in melted butter. ... begins to brown. Serve hot from pan and top with butter.

Combine corn meal, soda, salt; stir in eggs and buttermilk. Heat bacon drippings ... bake at 450 degrees for 25 minutes, or until golden brown.

Melt 1/2 cup butter. Add ... sour cream, and egg. Blend well after each ... or until set. Bread will be moist. This can also be baked in 2 (9x9) pans.

Mix together water and cornmeal; bring slowly to boil, stirring constantly. Continue to boil for 3 to 5 minutes. Add remaining ingredients ...

In large bowl, mix salt, ... stir well. Add eggs and milk. Beat well. Lightly ... the pan when you shake it! Our oven cooks it in 18-20 minutes.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index